Our interpretation of a South Carolina BBQ Sauce.
Ingredients: Mustard, Brown Suagr, Vinegar, Butter, Olive Oil, Onion, Liquid Smoke, Chubb's Level 3 Hot Sauce (Habanero pepper, Pineapple, Vinegar, Orange, Garlic, Salt, Black Pepper, Xanthan Gum) Garlic, Salt, Black Pepper.
